I cannot qualify myself as a food critic but being an Indian food lover, this is definitely the worst experience. Please do not get me wrong, I love food in Adelaide and this is the only disappointment.
My partner and I ordered papadum platter as starter, samosas as entree, malai kofta and chicken butter masala as main, with eggplant raita, garlic naans and pulao rice. Papadam and samosas were tasty. When we tasted the chicken butter masala, we thought we had ordered chicken butter soup for the masala was tasteless and watery. The only description to fit it would be watered-down bottled sauce. And for the malai kofta, my partner described it as bland. Not much cheese or almond, just potato balls with flavourless gravy.
We tried to explain about the food to our waitress, who passed on the word to the kitchen. Not long later there was this guy who seems to be in charge glanced over our table, that was the only answer we had.
I wished we checked other reviews on eatability before made our way to this restaurant. Below take away quality food on dine out price. Total bill: $92 including 4 pure blonde beer.
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