Traditional and modern Persian cuisine that specialises in scrumptious kebabs with rice. The fixed-menu banquet also includes unusual and tasty appetisers including dips, fritters, sometimes soups, and other items that give a broader taste of Iranian cooking. The banquet also includes live music and a performance by a bellydancer on Friday and Saturday nights. The restaurant has recently been renovated with Persian motifs including a huge replica of an ancient frieze, wooden carvings, etc: very atmospheric. Small enough to be intimate, big enough for groups to have a fun night.
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