Breathtaking ocean views, exquisite fine dining and a friendly and inviting atmosphere has made Mocean one of Bondi's best kept secrets. Perfect for lunch or dinner, with a menu that would satisfy any palette, it's a great place to catch up with friends or unwind after work. The large, open windows in the dining room look out over Sydney's most famous beach, allowing for a refreshing sea breeze that makes it a unique culinary experience.
Eclectic dishes, all of which are freshly prepared and made on the premises by the restaurant's chefs, range from Mediterranean Cous Cous, Fresh Mussels, Moroccan Lamb Tagine and Soft Shell Crab with Chill Sauce, ensuring there is something to tempt everyone, whilst the wines and cocktails selected from around the world provide the perfect accompaniment to any dish.
Located in the finest beach side area in Sydney, the service is always professional and attentive, the atmosphere informal and relaxed. The upstairs restaurant is a cosy space with a modern feel. Exceptional light is reflected from the ocean views below. Our underground bar feels like you have stepped into a 1940s New York jazz den, with velvet booths, wooden floors and dimmed lighting complimenting the eclectic decor.